Why Wine on Tap

It's Innovative

An empty 30L keg weighs less than 2 kg’s and holds the equivalent of 40 bottles of wine. This replaces 20kg of glass, wine labels, 40 corks with capsules, or screw tops, and 2kg’s of cardboard!

No gas, oxygen or light contact with wine ensures freshness of every pour. Kegs can easily be disconnected and shifted to a different location without compromising the wine!

Serving wine on tap is an ingenious way to make wine by the glass fun, tasty, eco-friendly and greatly profitable!

It's fresh

Every glass of wine poured on tap is perfectly fresh and served at exactly the right temperature.

Our dispensing systems ensure that you achieve both chilled and ambient temperatures for both white and red wines.

In kegs, our wines retain their freshness for over 9 months, guaranteeing that the last glass poured is just as good as the first!

It's Simple

Wine on tap means that there are no corks to pull, no glass to dump, no cases to break down, and no wastage from spoiled wine.

Less messing about in the bar area means that you can achieve streamlined service in your establishment which means quicker time to table.

The Kegs are super easy to change and are easily disposed of as they are 100% recyclable!

This is great for those that want to repurpose or up-cycle too as the empty kegs can be reused in many ways. It is really that simple!

Kegs and dispensers for quality wines - Fine Wine on Tap

Our Kegs

Our Keg Wines come in 20 litre and 30 litre Slimline KeyKegs. Packaging is more streamlined than bottled wine, minimising costs once built into the price of the wine.

Our kegs cut back on materials such as glass, labels, corks and shipping. A 20 litre recyclable keg holds 110 glasses of wine and our 30 litre keg holds the equivalent of 40 bottles of wine, saving a huge amount of space – a big deal for any bar or restaurant!

The kegs are safe and easy to use and changing your kegs is extremely simple and fuss free.

Advantages

White wine always served FRESH & CHILLED
NO wine loss
NO gas required
NO refrigeration required
Easy stock control with flow meter or scale
Saves electricity & space
IDEAL for hotel pool bars – no glass, no fridges, always cold
STACKABLE: 1 keg = 40 glass bottles. Stack 90-litres wine (3 kegs) on size of handkerchief
Fresh for 4 months once tapped; over 9 months untapped
One-Way Recyclable Kegs – TRUE Recycling
Significantly higher profit margin with By-The-Glass, Swing-Top or Carafe
Consumer enjoys better wine at lower cost
No stainless-steel keg investment, deposits or maintenance
Reduced weight means reduced Carbon Shipping Footprint
Plug & Play counter-top installation

Sustainable wine packaging - wine on tap

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Why Wine on Tap

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